Gooey Chocolate Chip Cookie Bars
Ingredients 😉🙉🙈😋😋😋
1 cup (226 g) unsalted butter, melted
¾ cup (150 g) granulated sugar
1 cup (200 g) packed brown sugar
2 large eggs
1 tsp pure vanilla extract
1 tsp baking soda
3 cups (372 g) all-purpose flour
½ tsp salt
1½ cups (255 g) chocolate chips
1 (14 oz) can sweetened condensed milk
1 4.4 oz Hershey bar (or equivalent chocolate)
Steps
Brown butter over medium heat, stirring until light brown; cool 5 min.
Mix in both sugars; cool slightly.
Combine flour, baking soda, and salt.
Beat in eggs one at a time, then vanilla; add flour mixture; stir in chips.
Press half the dough into a foil-lined 9×13 pan; pour condensed milk; scatter chocolate pieces; top with remaining dough; press gently.
Bake 350 °F for 30–35 min until golden. Cool completely before slicing.
