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Sweet & Spicy SPAM Stir-Fry Bowl

Introduction

Looking for a quick, flavorful, and satisfying meal that’s both nostalgic and modern? The Sweet & Spicy SPAM Stir-Fry Bowl is your ticket to flavor paradise. This dish transforms humble pantry ingredients into a vibrant Asian-inspired meal, balancing sweet, salty, and spicy notes in every bite. Perfect for busy weeknights, this recipe delivers restaurant-quality flavor with just a few simple steps — all while giving SPAM a gourmet twist!

A Little History of SPAM

SPAM was first introduced in 1937 by the Hormel Foods Corporation as a convenient, affordable source of protein. During World War II, SPAM became a staple for soldiers and civilians alike due to its long shelf life and versatility. Over time, it gained cult status in places like Hawaii, South Korea, and the Philippines, where SPAM is now considered a beloved ingredient used in everything from sushi rolls to stir-fries.

The Sweet & Spicy SPAM Stir-Fry pays homage to this global love affair — blending traditional Asian stir-fry flavors with the crispy, caramelized edges of fried SPAM.

Ingredients

For the Stir-Fry:

  • 1 can SPAM (classic or low-sodium), diced into ½-inch cubes
  • 1 tablespoon oil (sesame or sunflower preferred)
  • 1 small onion, sliced
  • 1 bell pepper, sliced (any color you like)
  • 1 cup broccoli florets
  • 1 carrot, julienned
  • 2 cloves garlic, minced
  • 1 teaspoon grated ginger

For the Sweet & Spicy Glaze:

  • 2 tablespoons soy sauce (or tamari for gluten-free)
  • 1 tablespoon honey or brown sugar
  • 1 tablespoon rice vinegar or lemon juice
  • 1 teaspoon chili flakes or sriracha (optional, for heat)
  • 1 teaspoon cornstarch, mixed with 2 tablespoons water (for thickening)

🍚 For Serving:

  • 2 cups cooked rice or noodles
  • Sesame seeds and chopped green onions for garnish

Instructions

  1. Prepare the SPAM:
    Dice your SPAM into ½-inch cubes. Pat them dry with paper towels — this helps them crisp up nicely in the pan.
  2. Fry the SPAM:
    Heat a tablespoon of oil in a large skillet or wok over medium-high heat. Add the SPAM cubes and cook until golden and crispy on all sides, about 5–6 minutes. Remove and set aside.
  3. Sauté the Aromatics:
    In the same pan, add a bit more oil if needed. Toss in the garlic, ginger, and sliced onions. Stir-fry for 1–2 minutes until fragrant.
  4. Add the Veggies:
    Add bell pepper, broccoli, and carrots. Stir-fry for 4–5 minutes until tender-crisp. You want them bright and slightly crunchy.
  5. Make the Glaze:
    In a small bowl, whisk together soy sauce, honey (or brown sugar), rice vinegar, and chili flakes. Stir in the cornstarch mixture.
  6. Combine Everything:
    Return the crispy SPAM to the pan and pour in the glaze. Stir continuously for 1–2 minutes until the sauce thickens and evenly coats everything.
  7. Serve and Enjoy:
    Spoon the stir-fry over steamed rice or noodles. Garnish with sesame seeds and green onions for a finishing touch.

Cooking Method

This recipe uses stir-frying, a quick, high-heat cooking method originating from Chinese cuisine. The technique preserves the color, texture, and nutrients of the vegetables while caramelizing the SPAM for that irresistible crispy bite. The key is to keep the pan hot and the ingredients moving!

Benefits

  • Quick & Easy:** Ready in under 30 minutes.
    Protein-Rich:** SPAM provides a hearty source of protein.
  • Loaded with Veggies:** A colorful mix of vegetables adds vitamins and fiber.
  • Flavor Explosion:** Sweet, salty, tangy, and spicy all in one dish.
  • Customizable:** Works great with rice, noodles, or even lettuce wraps.

Nutritional Information (per serving, approx.)

  • Calories: 420 kcal
  • Protein: 18 g
  • Fat: 20 g
  • Carbohydrates: 35 g
  • Sugar: 10 g
  • Fiber: 4 g
  • Sodium: 950 mg

(Values vary depending on ingredients and portion size.)

Serving Suggestions

  • Serve over steamed jasmine rice for a classic touch.
  • Try it with noodles or fried rice for a fuller meal.
  • For a healthy twist, use cauliflower rice or zucchini noodles.
  • Add a fried egg on top for extra richness and visual appeal.

Conclusion

The Sweet & Spicy SPAM Stir-Fry Bowl proves that comfort food doesn’t have to be complicated. It’s a perfect blend of crunch, sweetness, spice, and nostalgia — a reminder that with just one can of SPAM and a handful of veggies, you can create something truly delicious. Whether you’re cooking for one or feeding the whole family, this dish is sure to become a favorite in your kitchen.

For SPAM Lovers**

If you’re a SPAM enthusiast, you can also try these twists:

  • SPAM Fried Rice – Toss in leftover rice and scrambled eggs.
  • SPAM Teriyaki Bowls – Use teriyaki sauce instead of the sweet-spicy glaze.
  • SPAM Breakfast Burritos – Wrap fried SPAM, eggs, and cheese in a tortilla.

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