Nutella Oreo Cheesecake..🍰
Ingredients:
Oreo Crust:
24 Oreo cookies (with filling), finely crushed
5 tbsp unsalted butter, melted
Nutella Cheesecake Filling:
24 oz cream cheese, softened
¾ cup granulated sugar
¾ cup Nutella
1 tsp pure vanilla extract
3 large eggs
½ cup sour cream
¼ cup heavy cream
10 crushed Oreos (folded in)
Chocolate Ganache (Optional):
½ cup heavy cream
4 oz semi-sweet chocolate, chopped
1 tbsp Nutella (optional, for extra hazelnut flavor)
Toppings (Optional but Decadent):
Crushed Oreos
Nutella drizzle
Whipped cream
Chocolate curls or chopped hazelnuts
Instructions:
Prepare the Crust:
Preheat oven to 325°F (160°C).
Grease a 9-inch springform pan and line the bottom with parchment paper.
Mix crushed Oreos and melted butter in a bowl until fully combined.
Press evenly into the bottom of the pan and slightly up the sides.
Bake for 8–10 minutes, then set aside to cool.
Make the Nutella Cheesecake Filling:
In a large bowl, beat cream cheese and sugar until smooth and creamy.
Add Nutella and vanilla extract and beat until fully incorporated.
Mix in eggs one at a time, just until blended.
Stir in sour cream and heavy cream until smooth.
Gently fold in crushed Oreos.
Bake the Cheesecake:
Pour the filling into the prepared crust and smooth the top.
Wrap the pan in foil and place in a large roasting pan.
Pour hot water into the roasting pan halfway up the sides of the springform pan.
Bake for 60–70 minutes, or until the center is just set and slightly jiggly.
Turn off oven, crack door open, and let cool inside for 1 hour.
Refrigerate for at least 6 hours or overnight.
Prepare the Ganache (Optional):
Heat cream until simmering, then pour over chopped chocolate and Nutella.
Let sit 2 minutes, then stir until glossy.
Cool slightly, then pour over chilled cheesecake.
Decorate and Serve:
Top with whipped cream, crushed Oreos, a Nutella drizzle, or chocolate curls.
Slice with a warm knife for clean layers and serve chilled.
Rich, creamy, and bursting with chocolate-hazelnut goodness, this cheesecake is the ultimate indulgence.
Enjoy!☺️
