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Creamy Chicken and Noodles Recipe
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Introduction
Creamy Chicken and Noodles is the definition of comfort food — tender shredded chicken, soft egg noodles, and a rich, creamy sauce infused with vegetables and herbs. It’s a dish that warms your body and soul, offering nostalgic flavors that remind many of homemade family dinners. Whether cooked in a slow cooker, stovetop, or instant pot, it’s a meal that always satisfies.
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History
The roots of creamy chicken and noodles go back to the early 20th century in rural America, where home cooks would use leftover chicken and homemade egg noodles to make hearty, filling meals. The recipe evolved from simple “chicken stew” and “chicken dumplings” dishes, which were common during the Great Depression because they stretched ingredients to feed large families. Over time, it became a beloved classic across the U.S. and beyond, symbolizing warmth, thrift, and family connection.
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Ingredients
For the Main Dish:
- 2 large chicken breasts (or thighs), boneless and skinless
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup (optional but adds depth)
- 4 cups chicken broth
- 1 cup milk or heavy cream
- 3 cups egg noodles (uncooked)
- 1½ cups frozen mixed vegetables (peas, carrots, corn, green beans)
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp paprika
- 1 tsp dried parsley
- ½ tsp thyme or Italian seasoning
- 2 tbsp butter or olive oil
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Instructions & Methods
Step 1: Prepare the Slow Cooker
- Spray your slow cooker with nonstick cooking spray or lightly oil it.
- Place chicken breasts on the bottom.
Step 2: Build the Sauce
- Add the chopped onion, garlic, cream of chicken soup, and chicken broth.
- Sprinkle in paprika, salt, pepper, parsley, and thyme.
- Stir lightly, ensuring the chicken is well-coated.
Step 3: Slow Cook
- Cover and cook on low for 6–7 hours or high for 3–4 hours until the chicken is tender and cooked through.
Step 4: Shred and Add Noodles
- Remove the chicken, shred it with two forks, and return it to the slow cooker.
- Add the egg noodles and frozen vegetables.
- Stir in milk or cream and butter.
- Cover again and cook for 20–30 minutes on high, stirring occasionally, until noodles are soft and the sauce is thick and creamy.
Step 5: Serve
- Taste and adjust seasoning if needed.
- Garnish with chopped parsley or black pepper.
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Alternative Methods
- Stovetop: Use a large pot; simmer chicken in broth for 45 minutes, shred, and add noodles and cream until thick.
- Instant Pot: Cook chicken and broth on high for 10 minutes, quick release, shred, then use sauté mode to cook noodles and thicken sauce.
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Formation (Serving Style)
Serve in deep bowls for the ultimate cozy vibe. Garnish with fresh parsley or grated Parmesan cheese. Pair it with warm bread, garlic toast, or a side salad. For extra richness, drizzle a bit of melted butter before serving.
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Benefits
- High in protein: Strengthens muscles and boosts recovery.
- Rich in carbohydrates: Provides long-lasting energy.
- Contains vitamins & minerals: From mixed vegetables and chicken broth.
- Comfort food: Reduces stress and promotes emotional well-being.
- Great for families: One-pot dish that feeds many with minimal effort.
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Nutrition (Per Serving)
| Nutrient | Amount |
| Calories | 380 kcal |
| Protein | 30 g |
| Fat | 15 g |
| Carbohydrates | 28 g |
| Fiber | 3 g |
| Sodium | 720 mg |
| Calcium | 70 mg |
| Iron | 2 mg |
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Lovers of This Dish
- Home cooks who adore creamy, hearty meals.
- Kids who love noodles and mild flavors.
- Busy families — thanks to its easy slow-cooker method.
- Comfort food enthusiasts who crave warmth and nostalgia.
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Conclusion
Creamy Chicken and Noodles is a classic that bridges generations — a bowl of nostalgia, love, and flavor. It’s a dish made for cold nights, long days, or moments when you simply need comfort in edible form. With its tender chicken, creamy sauce, and soft noodles, it never fails to satisfy hearts and stomachs alike.
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For the Lovers
If you’re someone who believes food should hug you from the inside out, this dish is for you. Lovers of creamy pasta, chicken stews, and cozy family dinners will fall in love at first bite — because this recipe isn’t just food, it’s comfort redefined.
