Slow Cooker Lipton Onion Potatoes

Ingredients:

• 6 large potatoes (Yukon Gold or Russet work great), washed and thinly sliced
• 1 packet Lipton Onion Soup Mix (or any dry onion soup mix)
• 1/3 cup butter, melted
• 1 cup shredded cheddar cheese (optional but highly recommended!)
• Salt and pepper to taste
• Fresh parsley or chives for garnish (optional)
• Nonstick cooking spray or butter to grease the slow cooker

Instructions:

1. Prep the Slow Cooker:
   Lightly grease your slow cooker with cooking spray or butter to prevent sticking.
2. Prepare the Potatoes:
   Wash the potatoes well and slice them thinly (about ¼-inch thick). You can peel them if you prefer, but leaving the skins adds extra texture and nutrients.
3. Mix the Seasoning:
   In a small bowl, combine the melted butter with the Lipton Onion Soup Mix. Stir well to form a rich, flavorful coating.
4. Layer It Up:

• Place half of the sliced potatoes in the bottom of the slow cooker.
• Drizzle half of the onion-butter mixture over the potatoes.
• Sprinkle with salt and pepper (and a little cheese if you want extra flavor).
• Add the remaining potatoes and pour the rest of the onion-butter mixture on top.

1. Cook:

• Cover the slow cooker and cook on LOW for 4–5 hours or HIGH for 2–3 hours, until the potatoes are tender and infused with that savory onion flavor.
• Avoid stirring too much to keep the potato slices intact.

1. Finish It Off:

• When done, sprinkle shredded cheddar cheese on top and let it melt for about 5–10 minutes.
• Garnish with parsley or chives if desired.

Optional Add-Ins:

• ½ cup cooked and crumbled bacon for a smoky twist
• ½ cup chopped onions or bell peppers for extra flavor
• ½ cup sour cream mixed in at the end for creamy potatoes

Serving Ideas:

Serve these Slow Cooker Lipton Onion Potatoes alongside:

• Grilled steak or chicken
• Meatloaf
• Roasted vegetables
• BBQ ribs

Benefits:

• Easy prep: Just slice, mix, and let the slow cooker do the work.
• Budget-friendly: Uses simple pantry staples.
• Family favorite: Creamy, buttery, and bursting with onion flavor.

🏁 Conclusion

Slow Cooker Lipton Onion Potatoes are the ultimate comfort side dish — warm, buttery, and packed with rich onion flavor that melts right into every tender slice. Whether you serve them next to a juicy roast, crispy chicken, or enjoy them on their own, they’re always a hit at the dinner table.

What makes this recipe shine is its simplicity and flavor — just a handful of ingredients, minimal prep, and your slow cooker does all the magic while your kitchen fills with that irresistible, savory aroma. The melted cheddar on top takes it over the edge, turning humble potatoes into a cheesy, golden delight.

So, if you’re craving something cozy, effortless, and guaranteed to please everyone — these Slow Cooker Lipton Onion Potatoes will never disappoint. One bite, and you’ll understand why this easy side has become a family favorite across generations!