Chocolate Peanut Butter Ritz Crackers


Introduction
This recipe is a beloved classic that combines the perfect balance of sweet, salty, and creamy flavors. Crisp, buttery Ritz crackers are sandwiched with smooth peanut butter and coated with rich, melted chocolate. They’re easy to make, require no baking, and taste just like a candy bar. Ideal for parties, snacks, or holiday platters, these treats disappear in minutes!
Ingredients
- 1 box Ritz crackers (about 40 crackers)
- 1 cup creamy peanut butter (or crunchy for texture)
- 1 cup milk chocolate chips (or semi-sweet)
- 1 tablespoon vegetable oil or coconut oil (for smoother melting)
- Optional toppings:
- Crushed peanuts
- Sea salt flakes
- White chocolate drizzle
Instructions
- Prepare the crackers
Line a baking sheet with parchment paper. Arrange half of the Ritz crackers, flat side up. - Add the filling
Spread about 1 teaspoon of peanut butter onto each cracker. Make sure the layer is even and smooth. - Top with crackers
Place another Ritz cracker on top of each peanut butter layer, flat side down, to create a sandwich. Gently press together. - Melt the chocolate
In a microwave-safe bowl, combine the chocolate chips and oil.
Microwave in 20-second intervals, stirring between each, until smooth and creamy. - Coat the sandwiches
Using a fork or spoon, dip or spoon chocolate over each cracker sandwich to cover the top (you can fully coat them if you prefer). Place back on the lined baking sheet. - Optional garnish
Sprinkle with crushed peanuts or sea salt before the chocolate sets for an extra flavor boost. - Chill
Refrigerate the tray for about 20–30 minutes until the chocolate is firm and set.
Methods
- You can use almond butter, Nutella, or cookie butter instead of peanut butter for a fun twist.
- For a holiday touch, drizzle melted white chocolate or sprinkle with festive colored sugar.
- Store them in an airtight container in the refrigerator for up to a week — if they last that long!
History
This treat first gained popularity in the American South, often made during Christmas time as an easy, homemade gift. The combination of chocolate and peanut butter over buttery crackers has been a favorite since the mid-20th century when Ritz crackers became a household staple.
Benefits
- Quick & No-Bake: Perfect for when you need a last-minute dessert.
- Sweet and Salty: The balance keeps you craving more.
- Kid-Friendly: Simple enough for kids to help make.
- Energy Boosting: Peanut butter and chocolate give a satisfying energy kick.
Nutrition (Per Piece)
- Calories: ~120
- Protein: 2.5 g
- Fat: 7 g
- Carbohydrates: 12 g
- Sugar: 6 g
Conclusion
Chocolate Peanut Butter Ritz Crackers are the ultimate crowd-pleasing snack — crunchy, creamy, sweet, and salty all in one bite. Whether for holidays, parties, or movie nights, this simple recipe proves that a few pantry staples can create pure magic.



