Watermelon Tequila Twirl Bites
Ingredients:
– 1 small watermelon
– 1 cup tequila
– 1/4 cup lime juice
– 1/4 cup simple syrup
– 1/4 cup fresh mint leaves, chopped
– 1/2 teaspoon salt
– Lime wedges and mint sprigs for garnish
Directions:
1. Start by selecting a small seedless watermelon. Wash the outer skin thoroughly under cold water to remove any dirt or debris.
2. Cut the watermelon in half lengthwise. Scoop out the flesh using a melon baller or spoon, creating small round balls. Place the watermelon balls in a large mixing bowl.
3. In a separate bowl, combine the tequila, lime juice, simple syrup, chopped mint leaves, and salt. Stir well until the ingredients are thoroughly mixed.
4. Pour the tequila mixture over the watermelon balls in the mixing bowl. Gently toss the balls to ensure they are evenly coated with the marinade.
5. Cover the mixing bowl with plastic wrap and place it in the refrigerator. Allow the watermelon balls to marinate for at least 2 hours, or up to 6 hours for a stronger flavor.
6. After marinating, use a slotted spoon to remove the watermelon balls from the marinade, allowing any excess liquid to drain off.
7. Arrange the marinated watermelon balls on a serving platter. Garnish with lime wedges and fresh mint sprigs for a pop of color and added flavor.
8. Serve immediately and enjoy your Watermelon Tequila Twirl Bites, ensuring to keep them chilled until ready to serve.
